JAPAN Mint Cream

(Only for export outside the Netherlands) For sale in 1L packaging

Chitosan in mint cream with mint oil and menthol can be used as a natural and effective care product for dairy cows. The cream forms a protective layer on the skin and hooves, providing better protection against infections. The antimicrobial properties of chitosan help combat bacteria and fungi, while the peppermint oil provides a fresh scent and can help repel parasites and insects, without harming the animals’ welfare.

This cream also supports the reduction and healing of mastitis. Thanks to the anti-inflammatory and healing properties of chitosan, combined with the refreshing and insect-repelling effects of peppermint oil, this cream offers a natural solution for improving the health and well-being of your cows.

At the first symptoms of udder inflammation, you can start treatment immediately. Twice a day, after milking, gently massage the udder with JAPAN Mint Cream. Continue this for 3 to 4 days.

Features

  • Against early-stage mastitis in dairy cattle
  • Reduces swelling of the udder before and after calving
  • Lowers the somatic cell count in milk
  • Free from antibiotics
  • No waiting period
  • Does not induce resistance
  • No residues in milk
  • Suitable for organic dairy farming
  • Natural product
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